Christmas Ham Recipe!

Brian Brady about | Everton Park Businesses | Everton Park Real Estate | Featured | Header Image | Latest News | profile | Real Estate News and Information | Uncategorized | What's Happening in Everton Park 17th December, 2013 No Comments

Baked Christmas Ham is a festive tradition and we here at Professionals Keith Brady Real Estate, Everton Park all love a good baked ham. Serve with a good wholegrain and dijon mustard.

Ingredients

1 cooked leg of ham

Zest and juice of 1 orange

2 tablespoons of dijon mustard

3 tablespoons of brown sugar

1 teaspoon cinnamon

2 tablespoons dried cloves

Method

Preheat oven to 160°C

Combine grated orange zest, orange juice, mustard, sugar and cinnamon

Remove skin from ham and score fat in a diamond shape

Press a clove into the centre of each diamond shape

Spread glaze over ham

Bake for up to 2 hours, basting the ham every 20 minutes

Keep an eye on the oven temperature as the glaze can burn if the temperature is too hot!

 

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